Dinner At The Wells Street Cafe

Location: Breaking Bread Ministries/LaSalle Street Church
Date: Wednesday, December 03, 2014; 5:45-8:15 pm

This was the last instance of Chicago Cares’ participation in this event.  However, I had asked if I could be involved as a regular volunteer and Marianne had said that she would schedule me on the 1st Wednesday of each month, and as far as I was concerned, nothing would be different.  Marvin, a terrific Volunteer Leader, was going to be leading this one and I arrived to see him there, along with the usual ‘Moody Bible’ students and Keith.  There was no sign of Marianne and I learnt that she had a root canal procedure and so would be missing this one.

The festive cookies
There were boxes upon boxes of cookies donated by a bakery and Keith wanted 10 cookies on each plate.  Marvin and Hannah were doing that I joined them.  The cookies were special ones with festive decorations, bright colors; shapes etc, and were looking fantastic.  We piled on the cookies on the 18 plates and put them on the trolley.  We still had several cookies left over and decided to put them out when the guests come over for seconds.  I moved to the salad station and helped mix the dressing in.  We then estimated how much should be added to each of the 18 bowls and did a decent job with the distribution.  And then just as we were about to take the trolley into the refrigerator, Keith came over with carrots, melons and some additional dressing, meaning we had to remove everything from the bowls and mix again!

We were done early and Keith gave his speech, using the additional time to go into details on the origins of this program, on how 11 years ago someone found a hungry and homeless man on the front steps of the ‘LaSalle Street Church’, and was moved to create this kitchen.  After telling the new volunteers the usual around how to welcome our guests, he turned over the proceedings to another regular volunteer, Matt, who was playing Marianne’s role this evening.  He told us about the way the evening would proceed and then assigned duties; with me on serving.

Today’s menu was turkey chili with turkey present in 3 ways - chunks, pulled and ground.  Plus, there was some chicken and rice.  We also had juice tonight, which was a mix of a few different juices, though not Grapefruit, since Keith said that the guests disliked that.  I was plating chili and since we had two trays of it, was pouring generous servings on a bed of rice.  Soon it was time for seconds and people had started lining up.  As decided earlier, the extra boxes of cookies were kept for the guests to take.  For once we had not put salad bowls on empty tables and thus there was some salad available as well.  People loved the cookies and were asking for them, especially the ones with special designs.  The chili was popular and many came back for it, but there were some who took the salad as well.  One guy asked if he could have more cookies and since our intention is always to give away all of the food, we helped him fill 3 containers with them. 

Once the line had dissipated, I went over to help with the clean-up; wiping down the tables and stacking up the chairs.  The music was on in the background and some of the guests had joined in on the singing.  Once all was done, I wished Marvin and others goodbye.  Marvin was here for the first time and he had been impressed, so much so that he mentioned that he would come back.  I told him to sign-up with Marianne, just as I had.  After almost two years with Chicago Cares at this location, their association with this project was done.  I was just getting warmed up.

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